[{"id":486703694112,"handle":"seeds-tubers","updated_at":"2025-03-31T13:05:27-07:00","published_at":"2024-10-11T14:06:47-07:00","sort_order":"alpha-asc","template_suffix":"seeds-dahlia-collection","published_scope":"global","title":"Flower Seeds \u0026 Dahlia Tubers","body_html":"\u003cp\u003eAll of Fleuris seeds and tubers were grown in the Fleuris orchard garden in Saanich by PKOLS (Mount Douglas Park). We invite you to get your hands dirty, connect with nature and grow your own beautiful inspiring garden this season.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong data-start=\"0\" data-end=\"36\" data-is-only-node=\"\"\u003eIn your cart, schedule your pick-up date and time\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eor skip this step to choose \u003c\/span\u003e\u003cstrong data-start=\"65\" data-end=\"98\"\u003eCanada-wide \u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e🇨🇦\u003c\/span\u003e standard delivery\u003c\/strong\u003e\u003cspan\u003e for a flat \u003c\/span\u003e\u003cstrong data-start=\"110\" data-end=\"121\"\u003e$35 fee\u003c\/strong\u003e\u003cspan\u003e at checkout!\u003c\/span\u003e\u003c\/p\u003e","image":{"created_at":"2025-01-03T09:46:49-08:00","alt":null,"width":3024,"height":4032,"src":"\/\/fleurisshop.com\/cdn\/shop\/collections\/IMG_9166_7314d328-70f2-4bfc-8873-3cf64d97a9fe.jpg?v=1735926410"}},{"id":486741475616,"handle":"seeds-from-the-orchard-garden","updated_at":"2025-03-31T13:05:27-07:00","published_at":"2024-10-12T20:57:57-07:00","sort_order":"alpha-asc","template_suffix":"","published_scope":"global","title":"Seeds","body_html":"","image":{"created_at":"2024-10-12T20:57:55-07:00","alt":null,"width":2000,"height":2000,"src":"\/\/fleurisshop.com\/cdn\/shop\/collections\/sweet-pea-mollie-rilstone.jpg?v=1728791876"}},{"id":497329799456,"handle":"farm-boutique","updated_at":"2025-05-05T14:06:03-07:00","published_at":"2025-04-13T11:32:25-07:00","sort_order":"best-selling","template_suffix":"fleuris-farm-boutique","published_scope":"web","title":"Welcome to Fleuris Farm Boutique!","body_html":"\u003cp\u003e\u003cem\u003eA self-serve shopping experience with seasonal blooms, orchard treasures and gifts.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"620\" data-start=\"473\"\u003ePlease select the products you are purchasing and self-checkout.\u003cbr data-end=\"549\" data-start=\"546\"\u003eYour support helps our small farm grow with care and sustainability. 🌿\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"676\" data-start=\"622\"\u003e💳 \u003cstrong data-end=\"676\" data-start=\"625\"\u003eWe accept debit, credit and e-transfer only. No cash, please.\u003c\/strong\u003e\u003c\/p\u003e"}]
Striking, vigorous perennial with large, spiky globes of green to silvery-white blooms that attract pollinators like a magnet. Its luminous glow adds captivating contrast to both floral designs and garden landscapes.
50 seeds minimum.
HOW TO CARE FOR ECHINOPS
PLANTING Echinops prefers full sun but can tolerate partial shade. Plant in average, well-drained soil with a pH of 6.0–8.0. Sow seeds indoors 6-8 weeks before the last frost in 50-cell flats or seedling containers. Cover seeds lightly, as some light aids germination. Keep soil temperature between 18-24°C for germination, which occurs in 14-21 days. Harden off seedlings before transplanting outdoors after the danger of frost has passed. Space plants 18-24 inches apart to prevent overcrowding. Direct sowing is also possible once the soil temperature reaches 18°C.
GROWING Echinops is drought-tolerant once established and thrives in hot, dry, and even poor soil conditions. Avoid overwatering, as this can cause root rot. Divide plants every 4-5 years to prevent overcrowding and maintain vigour. Provide consistent full sun for best blooms, though partial shade is acceptable.
HARVESTING Echinops produces striking globe-shaped flowers that are ideal for fresh or dried arrangements. Harvest when 1/2 to 3/4 of the globe has turned its characteristic white colour. Use clean snips and avoid waiting too long, as the globes will shatter if harvested late. To dry, hang stems upside down in a cool, dark place.